Welcome to the ultimate cultural cooking experience! Immerse your team in the delights of Singaporean cuisine in this fun team building class, conducted by our local Chefs.
Try your luck cooking the challenging classic chili crab, and whip up a delicious pandan chiffon cake with Milo ice cream.
Don't say bojio!
Try your luck cooking the challenging classic chili crab, and whip up a delicious pandan chiffon cake with Milo ice cream.
Don't say bojio!
PRICE
$150 ++ per person
MENU
DURATION
3.5 hours
3 courses with local Chef
LEARNING OUTCOMES
Cultural cooking, Local culture, Team work
CHOOSE YOUR MENU
3-course set with local Chef
Red Dot Signatures
- Chicken Satay with Peanut Sauce
- Softshell Chili Crab with Noodles
- Pandan Chiffon Cake with Milo Ice Cream
Add $15 ++
Mud Crab
Big Little Treasures
- Chicken Siew Mai
- Chicken Char Siew Noodles
- White Fungus Jelly with Chrysanthemum Sorbet
Flavours of Singapura
- Traditional Popiah
- Laksa Noodles with River Prawns
- Pomelo & Sago with Mango Ice Cream
ADD CANAPÉS
Fingerfood to welcome you to the party - Add $25++ per person
DRINK UP!
You can't buy happiness, but you can buy wine :)
Bar Pre-Order
SPIRITS
Pre-order any bottle
Get 15% discount
Get 15% discount
More products
WELCOME PROSECCO
$8 ++ per person
Add a welcome glass of our special WineOn Prosecco for every guest. Start the party on a sparkly note and save $5 per glass compared to when you order at the bar during your event!
