CULINARYON
CULINARYON
Competition in Singapore
Competition in Singapore
We have 2 kinds of competition in Singapore:
Direct (Cooking schools)
Indirect (Team Building providers)
Direct (Cooking schools)
Indirect (Team Building providers)
1. Cooking Schools
Direct Competion
2. Team Building Providers
Indirect Competion
1. Cooking schools
Direct Competition
The market is not very crowded and most of cooking schools tend minimize their overlap, by offering differentiated products to their target audience.
Recreational Cooking Schools
We do not generally consider professional cooking schools as competition
-
Few international chains exist in this market. Some of them seem to have reached their maximum potential after opening their second country as they do not have systems to handle increase complexity
In Singapore:
• ABC cooking studio
• CULINARYON -
b. Local PlayersEach city has a set of small local players. Usually they are small with one of 2 rooms. Very rarely they are able to scale up over 2 units.
In Singapore:
• Palate Sensation
• Cookyn Inc
• The food playground -
Kitchen furniture or Kitchenware retailer often open cooking schools or cooking corners to support their core business. Usually not their focus and academic approach.
In Singapore:
• TOTT
• MIELE cooking school -
d. Restaurants
Some restaurants leverage on their awareness or on under-underutilized space to open small cooking schools.
In Singapore:
• Coriander Leaf -
They scout, select and rent venues for their events on need basis. Low on CAPEX and operating cost. Focused 100% on entertainment
In Singapore: -
f. Home based
Usually small and operated without any authorisation. Loved by tourist looking for authentic experiences. Hyper personal appraoch.
In Singapore:
a. International Chains
There are only two international players in Singapore
CULINARYON and ABC Cooking are not competing as ABC cooking positions itself as an academic player while Culinaryon is a team building & culinary entertainment center.
ABC Cooking Studio
International chain
$
80 to 100
3 Cooking Studios:
- Takashimaya (April 2015)
- West Gate (August 2018)
- Funan Mall (Q2 2019)
100% focused on B2C clients, they offer only cooking courses.
• No cooking team building
• No parties or private celebrations
• No alcohol or music
• 100% academic
- Takashimaya (April 2015)
- West Gate (August 2018)
- Funan Mall (Q2 2019)
100% focused on B2C clients, they offer only cooking courses.
• No cooking team building
• No parties or private celebrations
• No alcohol or music
• 100% academic
ABC Cooking studio
No.1 international cooking school chain in the world for non-professionals. Originally from Japan (1985), they have expanded throughout Asia with 125 studios in Japan and 26 internationally. ABC is super focused on cooking courses (baking and Japanese cuisine). They do not cater to Team Building events or private parties.
140 SGD membership fee, Trial lesson SGD 48, For a cake course, 6 sessions are priced at $481.50, which excludes a one-time $140 membership fee.
140 SGD membership fee, Trial lesson SGD 48, For a cake course, 6 sessions are priced at $481.50, which excludes a one-time $140 membership fee.
Pros and Cons
-
Very Academic -
8 Countries, 16 Cities -
3.2 Google review score. No TripAdvisor page -
Since 1985 - Capacity only up to 65 people
- Location
- Only Japanese cuisine and Baking
- Members can have soft drinks
b. Local Players
There are a number of local players in Singapore
Cookyn Inc
31 Ah Hood Road, #01-04, Singapore 329979
$
120
One cooking studio with 2 Rooms
Cheaper alternative to Culinaryon
• 10'000 guests since opening
• Opened 10 years ago
• B2B & B2C
• Closed events no open classes
• Capacity 100 guests
1 Ah Hood Road, Singapore 329979
Cheaper alternative to Culinaryon
• 10'000 guests since opening
• Opened 10 years ago
• B2B & B2C
• Closed events no open classes
• Capacity 100 guests
1 Ah Hood Road, Singapore 329979
Cookyn Inc
A cheaper alternative to CULINARYON with similar value proposition. They focus exclusively on closed events (Team building and birthday parties). They operate two interconnected rooms.
Cookyn Inc Product offer:
For Small Groups More than just a cook-together session, our Corporate Cookyn Challenge creates an intimate and meaningful opportunity for your team members to come together, working in 2 smaller groups to get to know each other better through a light hearted yet fun competition.
Cookyn Inc signature programme, The Global Kitchen Challenge is an exciting team building activity to challenge your group and spur them to work together. Your team will be broken up into smaller groups to prepare a gourmet feast and you get to taste an international spread with a variety of global cuisine we offer.
The Mystery Box Challenge Love Masterchef and want to put your team's cooking skills to the test? Our Mystery Box Challenge will push you to work within resource, equipment & budget constraints. Be amazed on what your colleagues can cook based on a single ingredient from a box.
Local Cuisine Fun For a unique taste of Singapore and its signature dishes, look no further than our "A Taste of Singapore" programme where your team will challenge each other to cook up dishes representative of the different parts of Singapore before presenting a uniquely Singapore meal together.
Creative Cooking Fun This programme requires your group to discuss their strategy with a given budget and come up with a grocery list that will set their dishes apart from the rest. Teams then blaze down the supermarket aisles in search of the best ingredients and race off against the clock to put their best on the tables for all to share and enjoy.
Real Good Food If you have a year-end party, celebratory dinner or even a D&D in mind, let us help you create the party you are looking for. Get to experience a one-of-a-kind dining in a private cosy setting all to yourself with a wide selection of quality buffet dishes for you to choose from!
Planning an after-lunch team bonding for your company and not too keen to whip up a full course meal? The High-tea Extravaganza comes to the rescue where you will be preparing an array of delicious light bites, from savory to sweet, from pastries to desserts. Perfect for a late afternoon event to round up the day.
Birthday parties are so much fun when you cook together! We will organise a fun cooking party for your friends. Cook together or against each other, you decide. Whichever you choose, get ready for a roaring good time!
• Wine & Dine 5D Movie Experience
SGD$45/pax onwards, 30 – 80 pax
• Junior Lifeskills Bootcamp
SGD$80/pax onwards, 15 – 20 pax
• Themed Birthday Parties
SGD$45/pax onwards, 40 – 90 pax
• Bridal Showers
•SGD$120/pax onwards, 8 – 30 pax
SGD$45/pax onwards, 30 – 80 pax
• Junior Lifeskills Bootcamp
SGD$80/pax onwards, 15 – 20 pax
• Themed Birthday Parties
SGD$45/pax onwards, 40 – 90 pax
• Bridal Showers
•SGD$120/pax onwards, 8 – 30 pax
Palate Sensation
Located at Biopolis, Buona Vista MRT, Singapore
$
to be checked (not published)
• One cooking studio with 1 Room
• 12 years of operations
• 2000 team building events
• 40'000 corporate guests
• 2000 sqft open concept kitchen
• External veranda
• 10 stations
• 75 guests maximum
• 12 years of operations
• 2000 team building events
• 40'000 corporate guests
• 2000 sqft open concept kitchen
• External veranda
• 10 stations
• 75 guests maximum
Palate Sensation
In the Biopolis Business park, Palate Sensation offers B2C and B2B classes with a more academic feel to it. Having one room only a lot of their room inventory is tied up in Skillsfuture classes.
Full offer: Hen's night, corporate team building, birthday parties, Skillsfuture classes
Full offer: Hen's night, corporate team building, birthday parties, Skillsfuture classes
Product offer
Think you know how to make a fantastic pizza? Try selling it to us afterwards. Combining marketing plans and sales skills, teams will be pitted against each other to win over the judges!
https://www.youtube.com/watch?v=yNaQPTXg5ZU&feature=youtu.be
https://www.youtube.com/watch?v=yNaQPTXg5ZU&feature=youtu.be
More than just a wrap and roll, expect to be hindered with some unexpected ingredients by our judges as each team tries to outdo each other to take the crown as The Master Sushi Chef.
https://youtu.be/HcqiG7o_kT8
https://youtu.be/HcqiG7o_kT8
Two challenges with one challenge leading to the other. Creativity at it's best! Highly recommended for those with some kitchen experience.
https://youtu.be/75wxLR_2IGA
https://youtu.be/75wxLR_2IGA
How much would we pay for your pasta? Be prepared to wow with your best pasta dish!
https://www.youtube.com/watch?v=wlg4VhCGd_s&feature=youtu.be
https://www.youtube.com/watch?v=wlg4VhCGd_s&feature=youtu.be
Masterchef meets The Amazing Race.. need we say more? Highly recommended for those with some kitchen experience.
https://youtu.be/zeJZC1kOK-M
https://youtu.be/zeJZC1kOK-M
Food Playground
31 Ah Hood Road, #01-04, Singapore 329979
$
from 99 SGD
• Focused on Cultural cooking
• Social enterprise
• 2 small rooms
• focused on tourism (n1 in tripadvisor)
• located in China town
• Social enterprise
• 2 small rooms
• focused on tourism (n1 in tripadvisor)
• located in China town
Product offer
Ideal For: Groups looking for a fun indoor team building activity to forge closer bonds and cook up a meal with one another
Duration: 3 hours
Timing: Weekday mornings/afternoons/evenings
Cuisine Options: Singaporean/Thai/Italian/Korean/Chinese/Baking
Rates: Starting from 90 SGD* nett/pax
Recommended number of participants: From 6 to 60 pax
(*For group sizes below 10 pax, minimum spend of 900SGD per session applies)
Duration: 3 hours
Timing: Weekday mornings/afternoons/evenings
Cuisine Options: Singaporean/Thai/Italian/Korean/Chinese/Baking
Rates: Starting from 90 SGD* nett/pax
Recommended number of participants: From 6 to 60 pax
(*For group sizes below 10 pax, minimum spend of 900SGD per session applies)
Ideal For: Groups looking for an impactful team building activity to discover hidden talents and encourage creative thinking
Duration: 3-3.5 hours
Timing: Weekday mornings or afternoons
Cuisine Options: Singaporean/Thai/Italian/Korean/Chinese
Rates: Starting from 100 SGD* nett/pax
Recommended number of participants: From 10 to 45 pax
(*For group sizes below 10 pax, minimum spend of 1,000SGD per session applies)
Duration: 3-3.5 hours
Timing: Weekday mornings or afternoons
Cuisine Options: Singaporean/Thai/Italian/Korean/Chinese
Rates: Starting from 100 SGD* nett/pax
Recommended number of participants: From 10 to 45 pax
(*For group sizes below 10 pax, minimum spend of 1,000SGD per session applies)
Ideal For: Groups looking for a cost-effective outdoor team-building activity that combines good food, cultural immersion and fun experiential learning
Duration: 3-3.5 hours (depending on selected themes and budget)
Timing: Weekday mornings or afternoons
Kickoff Venue: Chinatown (24A Sago Street, Singapore 059020)
Rates: Starting from 80 SGD* nett/pax
Recommended number of participants: From 8 to 150 pax
(*For group sizes below 10 pax, minimum spend of 800SGD per session applies)
Duration: 3-3.5 hours (depending on selected themes and budget)
Timing: Weekday mornings or afternoons
Kickoff Venue: Chinatown (24A Sago Street, Singapore 059020)
Rates: Starting from 80 SGD* nett/pax
Recommended number of participants: From 8 to 150 pax
(*For group sizes below 10 pax, minimum spend of 800SGD per session applies)
Food Playground
Food Playground is a hands-on cooking school offering cultural cooking classes and corporate team building workshops since 2012. We operate out of a pre-war heritage shophouse in the heart of Singapore's Chinatown, and have a unique social mission of providing flexi-work employment opportunities for stay-at-home mothers and active seniors who have limited avenues to return to the workforce
Smaller local Players
- Brettschneider's Baking
Sourdough is its forte and you could go in for a one-day beginners class ($180), or an intense five-day bread baking class (this one is taught by Dean Brettschneider himself, $1300). There is even a class to learn all about gluten-free breadmaking ($245). All classes include lunch, a chance to take your baked goods home and a glass of wine.
They do also some corporate
-
provides a range of learning activities for both adults and children in the areas of Baking & Culinary, Arts & Crafts, Music & Movement, Dance and selected Arts fields. We also supply premium baking ingredients and professional chocolates, baking tools, Thai food ingredients and selected Art and Botanical materials for our customers.
- is a vegertarian cooking studio and food consultancy - the brainchild of former lawyer Shalu Asnani to prove that vegetarian food is not boring! LGK offers creative cooking classes and tantalizing menus through their food consulting, private chef and catering services - $85 per person. Private classes can be arranged with minimum 4 persons.
c. Kitchenware Retailers
TOTTs
31 Ah Hood Road, #01-04, Singapore 329979
$
from 118 -128 -138 SGD
• Retailer of kitchen utensils
• Open classes
• Private parties
• Team Building events
• Product demonstrations
• 2 locations, 3 rooms
• Open classes
• Private parties
• Team Building events
• Product demonstrations
• 2 locations, 3 rooms
d. Product offer
3.5-Hour programme
$110 nett per person, min. 20 pax
Duration 3.5-Hour programme
30mins shopping for groceries, 2 hours of cooking, followed by 1 hour dining
Have free rein with the Amazing Race Challenge! Purchase ingredients from the closet supermarket and create your team's signature dish! A cooking challenge for you and your colleagues to showcase your culinary prowess!
The Challenge
Participants will be grouped in teams of 3-6 persons.
$110 nett per person, min. 20 pax
Duration 3.5-Hour programme
30mins shopping for groceries, 2 hours of cooking, followed by 1 hour dining
Have free rein with the Amazing Race Challenge! Purchase ingredients from the closet supermarket and create your team's signature dish! A cooking challenge for you and your colleagues to showcase your culinary prowess!
The Challenge
Participants will be grouped in teams of 3-6 persons.
- Amazing Race
Teams are given a budget and 30mins to purchase ingredients to create a winning dish.
- Replicate the Dish
Chef will demonstrate recipes for both Appetiser and Dessert that teams will have to replicate.
Price :$138 nett per person, min. 20 pax
Duration : 4-Hour programme
3 hours of cooking, followed by 1 hour dining
The Crème de la crème of desserts! Work as a team to create a tower of sweet decadence! For an intricate dessert such as a Croquembouche, teamwork is a must!
The Challenge
Participants are grouped into 2 or more teams. Our chef will provide a step-by-step guide on baking the Croquembouche or Macaron as well as demonstration.
Duration : 4-Hour programme
3 hours of cooking, followed by 1 hour dining
The Crème de la crème of desserts! Work as a team to create a tower of sweet decadence! For an intricate dessert such as a Croquembouche, teamwork is a must!
The Challenge
Participants are grouped into 2 or more teams. Our chef will provide a step-by-step guide on baking the Croquembouche or Macaron as well as demonstration.
- Accuracy
Each profiterole or macaron must be baked to perfection otherwise they will be rejected.
- Speed
Teams are given a limited time to build their dessert tower.
3-Hour programme
$90 nett per person, min. 20 pax
Duration
3-Hour programme
2 hours of cooking, followed by 1 hour dining
Inspired by ever popular Masterchef and Top Chef culinary programmes, the Tott Mystery Box Challenge quarantees a fun and intensive cookout with your colleagues. Highly recommended for participants who are up for a challenge!
The Challenge : Participants are grouped in teams of 3-6 pax.
$90 nett per person, min. 20 pax
Duration
3-Hour programme
2 hours of cooking, followed by 1 hour dining
Inspired by ever popular Masterchef and Top Chef culinary programmes, the Tott Mystery Box Challenge quarantees a fun and intensive cookout with your colleagues. Highly recommended for participants who are up for a challenge!
The Challenge : Participants are grouped in teams of 3-6 pax.
- Mystery Box: Teams are provided with a Mystery Main Ingredient and a pantry of ingredients to create their winning dish.
- Replicate the Dish: Chef will demonstrate recipes for both Appetiser and Dessert that teams will have to replicate.
Price $110 nett per person, min. 10 pax
Duration 3-Hour programme
2 hours of cooking, followed by 1 hour dining
Chef will demonstrate how to knead homemade Pizza or Pasta dough from scratch. Accompanying toppings and sauces will be provided for participants to create their own versions of Pizzas or Pastas.
Duration 3-Hour programme
2 hours of cooking, followed by 1 hour dining
Chef will demonstrate how to knead homemade Pizza or Pasta dough from scratch. Accompanying toppings and sauces will be provided for participants to create their own versions of Pizzas or Pastas.
- Pasta Challenge: Create the longest chain of Pasta for bonus points!
- Pizza Challenge: Create the most innovative Pizza!
Teams will have to name and present their Pizza or Pasta dish and convince their colleagues and Chef to vote for their dish.
- Replicate the Dish: Chef will demonstrate the dessert. Teams will have to replicate the dessert.
3-Hour programme
$110 nett per person, min. 10 pax
4-Hour programme
$128 nett per person, min. 10 pax
Duration
3-Hour programme
2 hours of cooking, followed by 1 hour dining
4-Hour programme
3 hours of cooking, followed by 1 hour dining
The Challenge :Participants are grouped in teams of 3-6 pax – teams will pit against each other for the Ultimate Chef title.
Sample Menu
$110 nett per person, min. 10 pax
4-Hour programme
$128 nett per person, min. 10 pax
Duration
3-Hour programme
2 hours of cooking, followed by 1 hour dining
4-Hour programme
3 hours of cooking, followed by 1 hour dining
The Challenge :Participants are grouped in teams of 3-6 pax – teams will pit against each other for the Ultimate Chef title.
- Leadership : Each team nominates a leader. Our chef will demonstrate the Appetiser to team leaders who will then guide their team through the recipe.
- Replicate the Dish : Chef will demonstrate the Main Course. Teams will have to replicate the dish entirely.
- Innovate : Chef will teach a basic Dessert recipe. Additional ingredients are provided for teams to recreate and improve the dessert.
Sample Menu
- Appetiser Salmon Rilettes with Sourdough Baguette
- Main Course Chicken Cordon Bleu with Fresh Garden Vegetables
- Dessert Chocolate Lava Cake in Vanilla Ice Cream
3-Hour programme
$110 nett per person, min. 10 pax
4-Hour programme
$128 nett per person, min. 10 pax
Duration
3-Hour programme
2 hours of cooking, followed by 1 hour dining
4-Hour programme
3 hours of cooking, followed by 1 hour dining
The Challenge
Participants are grouped in teams of 3-6 pax – teams will pit against each other for the Ultimate Baker title.
Judging Criteria : Speed, Accuracy, Teamwork, Communication, Taste and Creativity
Sample Menus
$110 nett per person, min. 10 pax
4-Hour programme
$128 nett per person, min. 10 pax
Duration
3-Hour programme
2 hours of cooking, followed by 1 hour dining
4-Hour programme
3 hours of cooking, followed by 1 hour dining
The Challenge
Participants are grouped in teams of 3-6 pax – teams will pit against each other for the Ultimate Baker title.
- Leadership - Each team nominates a leader. Our chef will demonstrate on of the recipes to team leaders who will then guide their team through the recipe.
- Decorating - Decorating ingredients will be provided for teams to decorate their final product according to the theme provided.
Judging Criteria : Speed, Accuracy, Teamwork, Communication, Taste and Creativity
Sample Menus
- Strawberry Shortcake with Vanilla Chantilly Cream
- Rainbow Cake
- Tartlet Au Citron (Lemoncurd with Passionfruit Jelly)
TOTT
ToTT Store is the largest kitchenware and tableware retail store in Asia. A one-stop culinary destination for anyone who cooks, bakes or hosts, both ToTT @ Century Square and ToTT @ Suntec carry a curated selection of quality brands including Jamie Oliver, Cuisinart and Magisso. The two stores also feature state-of-the-art cooking studios that offer a comprehensive range of cooking and baking classes, private parties and team-building programs.
d. Restaurants
Coriander Leaf
31 Ah Hood Road, #01-04, Singapore 329979
$
160 SGD
• Asian Restaurant
• Open classes
• Private parties
• Team Building events
• Small: Max 24 Guests
• Elegant setting
Academic - no well developed team building activity
• Open classes
• Private parties
• Team Building events
• Small: Max 24 Guests
• Elegant setting
Academic - no well developed team building activity
Coriander Leaf
Established in 2001 Coriander leaf has come a long way from its first outlet at the Gallery Hotel to its flagship restaurant now at Chijmes. This multi-concept brand encompasses an award-winning Pan-Asian restaurant which has a restaurant space for 50 diners, a private dining room for an additional 20, a bar and two purpose-built cooking studios which are a part of our culinary education program
The Providore
B1-07 Downtown Gallery, 6A Shenton Way, 068815
$
110 -160 SGD
6 Work Bench Stations
3 Communal Tables
~ 20 pax (hands on)
~ 30 pax (sit down degustation)
~ 25 pax (demo only)
Rental rates: Cooking Studio + Dining Area $200 / per hour (minimum of 3 hours' rental) $1500 / per day (9 hours)
3 Communal Tables
~ 20 pax (hands on)
~ 30 pax (sit down degustation)
~ 25 pax (demo only)
Rental rates: Cooking Studio + Dining Area $200 / per hour (minimum of 3 hours' rental) $1500 / per day (9 hours)
The Providore
The cooking studio offers hands-on cooking classes conducted by our team of resident and guest instructors. We also carry a range of cooking equipment, baking ingredients and utensils for your home kitchen and dining needs. The classes are kept small to provide an intimate setting for maximum engagement between students and instructors. The space is also available for private classes and events.
e. No Venue
D'Open Kitchen
No Fixed venue
$
??
• Focused on team building
• Use of several venues (some of them very nice)
• TOTT or Providore cooking studio as their typical venues
• Use of several venues (some of them very nice)
• TOTT or Providore cooking studio as their typical venues
Product offer
3.5-Hour programme
$110 nett per person, min. 20 pax
Duration 3.5-Hour programme
30mins shopping for groceries, 2 hours of cooking, followed by 1 hour dining
Have free rein with the Amazing Race Challenge! Purchase ingredients from the closet supermarket and create your team's signature dish! A cooking challenge for you and your colleagues to showcase your culinary prowess!
The Challenge
Participants will be grouped in teams of 3-6 persons.
$110 nett per person, min. 20 pax
Duration 3.5-Hour programme
30mins shopping for groceries, 2 hours of cooking, followed by 1 hour dining
Have free rein with the Amazing Race Challenge! Purchase ingredients from the closet supermarket and create your team's signature dish! A cooking challenge for you and your colleagues to showcase your culinary prowess!
The Challenge
Participants will be grouped in teams of 3-6 persons.
- Amazing Race
Teams are given a budget and 30mins to purchase ingredients to create a winning dish.
- Replicate the Dish
Chef will demonstrate recipes for both Appetiser and Dessert that teams will have to replicate.
3 Courses Timed. Mystery Box Twist.
Each team will be presented with a "Black Box" containing mystery ingredients. The team must use only those ingredients to create a dish within a set amount of time. As each team uncover their ingredients, they will have to gather their culinary wits to overcome their main course recipe. This challenge is designed to incorporate team building elements in a fun and exciting way.
Complete Mystery (hard):
Each "Black Box" will contain sufficient random ingredients to create a delectable main course to impress the judge or chef. The team must come together and brainstorm a recipe of their own doing inspired by the random ingredients. They will pit against other teams to be crowned the "Masterchef Champion".
Guided Mystery (easy):
Each "Black Box" will contain pre-fixed ingredients tagged with a pre-fixed recipe. The team must complete that unique and random main course. Recipes in the mystery boxes are of different levels of difficulty; and it depends on the team's luck which main course they chose.
Each team will be presented with a "Black Box" containing mystery ingredients. The team must use only those ingredients to create a dish within a set amount of time. As each team uncover their ingredients, they will have to gather their culinary wits to overcome their main course recipe. This challenge is designed to incorporate team building elements in a fun and exciting way.
Complete Mystery (hard):
Each "Black Box" will contain sufficient random ingredients to create a delectable main course to impress the judge or chef. The team must come together and brainstorm a recipe of their own doing inspired by the random ingredients. They will pit against other teams to be crowned the "Masterchef Champion".
Guided Mystery (easy):
Each "Black Box" will contain pre-fixed ingredients tagged with a pre-fixed recipe. The team must complete that unique and random main course. Recipes in the mystery boxes are of different levels of difficulty; and it depends on the team's luck which main course they chose.
3 Courses with a Foot Race!
Our "Amazing Race" themed culinary challenge is a 'scavenger hunt like' race combines physical and mental obstacles with the test of speed, quick thinking and teamwork.
They will purchase their ingredients with a given budget before embarking on the cooking extravaganza! All this while keeping in mind of the timing and budget. This amazing race would definitely leave the teams grasping for air!
Sprint Race (easy):
Each team will only purchase the missing items on their given menus. The 3 courses will be pre-set for them.
Marathon (hard):
Each team will purchase all the ingredients for the main course. The entree and dessert will be pre-set for them. The main course is an open dish.
Our "Amazing Race" themed culinary challenge is a 'scavenger hunt like' race combines physical and mental obstacles with the test of speed, quick thinking and teamwork.
They will purchase their ingredients with a given budget before embarking on the cooking extravaganza! All this while keeping in mind of the timing and budget. This amazing race would definitely leave the teams grasping for air!
Sprint Race (easy):
Each team will only purchase the missing items on their given menus. The 3 courses will be pre-set for them.
Marathon (hard):
Each team will purchase all the ingredients for the main course. The entree and dessert will be pre-set for them. The main course is an open dish.
3 courses, icky ingredients
A wild adventure of cooking featuring some rather 'unique' take on ingredients.
Exotic and/or alive – its your challenge to overcome your fears to broaden your culinary horizon. Choose between a variety of lovely seafood such as crabs, fish, lobster fish or even frog legs!
This will give you a 'new' perspective on a 'live' to gourmet meal.
A wild adventure of cooking featuring some rather 'unique' take on ingredients.
Exotic and/or alive – its your challenge to overcome your fears to broaden your culinary horizon. Choose between a variety of lovely seafood such as crabs, fish, lobster fish or even frog legs!
This will give you a 'new' perspective on a 'live' to gourmet meal.
3 Courses, Challenge the Chef's signature dish!
Pit yourself against our resident chef's dish and attempt to recreate it along with your teammates!
Just before your event starts – our resident chef will reveal 1 standard dish (it could be a entree, main or dessert). Every team will get to taste the signature dish that requires a great degree of cooking finesse.
Each team must then try to recreate that dish 'blindly' to the best of their ability within a limited amount of time. They will have to replicated the signature's taste, technique and visual appeal.
Besides the signature dish, each team will be required to also prepare another two course dishes (fully guided with recipes) to complete their challenge.
Pit yourself against our resident chef's dish and attempt to recreate it along with your teammates!
Just before your event starts – our resident chef will reveal 1 standard dish (it could be a entree, main or dessert). Every team will get to taste the signature dish that requires a great degree of cooking finesse.
Each team must then try to recreate that dish 'blindly' to the best of their ability within a limited amount of time. They will have to replicated the signature's taste, technique and visual appeal.
Besides the signature dish, each team will be required to also prepare another two course dishes (fully guided with recipes) to complete their challenge.
3 course, wait, what's that ingredient for?
Embark on a culinary excursion around the globe that ends with a sumptuous meal with your team. Each 3 course menu explores the flavour of regional or ethnic cuisine.
Learn latest cooking techniques, experiment with exotic ingredients and satisfy your palate with an unforgettable feast enhanced by the finest seasonal ingredients under the guidance of our resident chef's!
Of course, there is a twist to the challenge. Your team will be challenged to create a gourmet 3 course meal – only that there will be 1 (or more) odd, extra ingredient given to you.
Your task is to use your culinary nous to incorporate it seamlessly to your meal.
Embark on a culinary excursion around the globe that ends with a sumptuous meal with your team. Each 3 course menu explores the flavour of regional or ethnic cuisine.
Learn latest cooking techniques, experiment with exotic ingredients and satisfy your palate with an unforgettable feast enhanced by the finest seasonal ingredients under the guidance of our resident chef's!
Of course, there is a twist to the challenge. Your team will be challenged to create a gourmet 3 course meal – only that there will be 1 (or more) odd, extra ingredient given to you.
Your task is to use your culinary nous to incorporate it seamlessly to your meal.
D'Open Kitchen
Over 25,000 + Participants have Attended D'Open Kitchen Team Building Events in Singapore. They are very flexible as they use different venues (some are also very nice). We think that they rent the venue for the occasion.
f. Home based
Cookery Magic
No Fixed venue
$
120
• An authentic home based experience.
They claim to do:
• Corporate
• Private
• Open Classes
Minimum number of persons to start a class is 6 and the maximum number is 20.
They claim to do:
• Corporate
• Private
• Open Classes
Minimum number of persons to start a class is 6 and the maximum number is 20.
Cookery Magic
You're invited to my home to learn how to cook popular Asian and Singaporean cuisine. From wannabe chefs to Cordon Bleu artistes, I have the class for you. My hands-on cooking class is followed by a sit-down meal and pleasant conversation. And sometimes the cat comes over to say hello, if he is in the mood!
